英 [ˌkɔːdɒ̃ ˈblɜː]
熟练的厨师;给予这样的厨师的奖项;由牛肉薄片、火腿和奶酪裹面煎炸而成的菜肴,有点像维也纳炸肉排或维也纳煎鸡排
cordon bleu /kɔrdɔ̃ blø/
形容词 Cordon bleu is used to describe cooking or cooks of the highest standard. 特级的(厨师或菜)
I took a cordon bleu cookery course.
我上了特级烹调课。
a chef famous for his great skill
an honor or award gained for excellence
同义词: blue ribbon
最近在蓝绶带(Cordon Bleu)学习时我住在这儿。它在一个很好的位置,容易走到巴克大街(Rue du Bac)和圣杰曼(St.
... 三星人头马 Remy Martin Three Stars 蓝带 Cordon Bleu (4)威士忌(Whisky) ...
一段时间后,Marilu到渥太华的蓝带学院(Cordon Bleu)专心学习蛋糕制作。毕业后,她搬到了蒙特利尔,在一些有名的餐厅工作过,例如:如今已停业的Anise on Laurier餐厅。
另有一些 梅花雀俗称 蓝饰雀(cordon bleu)。体小(10厘米)的腰呈红色的雀。
蓝绶带(法国波旁王朝时代授予骑士的最高勋章);最高勋位;佼佼者
I took a cordon bleu cookery course.
我上了特级烹调课。
Blue cheese, blueberries and chicken cordon bleu - but blue ketchup?
蓝色奶酪 、 蓝莓、法国蓝带鸡胸 -- 蓝色番茄酱?。
I should know because we were eating leftover chicken cordon bleu for some time afterward.
我应该知道这一点,因为我们之后好一阵子都在吃剩下的鸡排。
At Michelin-starred Glass Hostaria, Cordon Bleu-trained chef Cristina Bowerman whips up a creative menu that changes frequently.
Riyahi produced the stud farm's first Indian Derby winner in 1988, a filly called Cordon Bleu.
Her goal is a Singapore spot in the mode of France's Le Cordon Bleu or America's Culinary Institute.