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Prunus persica

桃树:一种属于蔷薇科的植物,果实为桃子。

英英释义

Prunus persica

专业释义

  • 农业科学

网络释义

    • ... peachpeaches (植物) prunus persica 赤蚜蚜茧蜂 aphidius matricariae ...

  • 桃花
    • ... 连翘Forsythia suspensa 桃花Prunus persica 月季花Rosa chinensis ...

  • 碧桃
    • ... PANAX GINSENG人参 PRUNUS PERSICA碧桃 SODIUM PROPYLPARABEN防腐剂 ...

  • 桃仁
    • 3种不同产地桃仁中苦杏仁甙含量测定_中医论文_医学论文_晨林健康网 关键词:桃仁; 苦杏仁甙; 二阶导数; 含量测定 [gap=702]Key words:Prunus persica; Amygdalin; Second-class derivate; Determination

    短语
  • Prunus persica Batsch
    碧桃干粉末 | 碧桃干 | 桃胶粉末 | 桃胶
  • Prunus persica kernel
    桃核仁
  • Prunus Persica Extract
    而且含有桃叶提取物
  • Prunus persica L
    以桃 | 桃果实 | 桃
  • Prunus persica var
    早熟油桃 | 影响油桃
  • peach prunus persica
  • Prunus persica Bats
    蔷薇科•
  • dwarf prunus persica
    桃矮化
  • Prunus persica Yutian
    豫甜

双语例句

  • A small Chinese tree (Prunus persica) widely cultivated throughout temperate regions, having pink flowers and edible fruit.

    桃树:一种矮小的中国树木(桃树),广泛种植于温带地区,花粉红色,果实可食用。

  • Trial materials (Prunus persica) were pretreated with diluted 2000times 70% thiophanate-methyl, the survival rate of inoculation has risen greatly.

    用稀释2000倍的70%甲基托布津预处理桃树可以提高接种成活率。

  • The nutrients of Prunus persica cv. Heitao fruits was determined and analyzed. The findings showed that black peach was a juicy fruit whose moisture was as high as 88% regardless of its size.

    分析测定结果表明,黑桃果实不论大小,成熟时的水分含量均高达88%左右,为多汁水果。